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Recipe:
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Broiled Parmesan Flounder
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Servings:
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4
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Ingredients:
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2 lbs flounder filets
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2 tbsp. lemon juice
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cup parmesan cheese
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cup butter, softened
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3 tablespoons mayonnaise
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2 green onions, chopped
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teaspoon salt
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1 dash hot sauce
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Procedure:
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Place fillets in a single layer on a lightly greased or pan sprayed, shallow oven-to-table type broiler pan. Brush with lemon juice.
In a small bowl, combine remaining ingredients to make the cheese topping mixture. Set aside.
Broil fillets 4 to 6 minutes or until fish flakes easily when tested with a fork.
Remove fillets from oven. Spread with Parmesan topping.
Broil an additional 30 seconds or until cheese is lightly browned and bubbly
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Difficulty (1-10):
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n/a
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Cooking (yes/no):
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n/a
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Country:
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n/a
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Speciality:
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n/a
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Rating:
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n/a
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Author:
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Big Daddy
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Contributor:
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admin
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Hits:
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Comments:
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Comments 0 | Rate Recipe
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