|
Recipe:
|
Sea Food Casserole - Seafood
|
|
Servings:
|
?
|
|
Ingredients:
|
6 ounces of crabmeat
-
6 ounces of shrimp
-
1 medium green pepper, chopped
-
1 medium onion, chopped
-
1 cup celery, chopped
-
½ teaspoon salt
-
¼ teaspoon pepper
-
1 cup or more mayonnaise
-
½ cup buttered crumbs or crushed crackers
|
|
Procedure:
|
Combine all ingredients and spread the mixture in a casserole or separate dishes. Next, sprinkle the buttered or crushed crackers or the top baking at 350 for 25 minutes. If desired add a small amount of Worcestershire or Tabasco sauce to spice things up!
|
|
Difficulty (1-10):
|
n/a
|
|
Cooking (yes/no):
|
Yes
|
|
Country:
|
n/a
|
|
Speciality:
|
n/a
|
|
Rating:
|
n/a
|
|
Author:
|
n/a
|
|
Contributor:
|
the chef
|
|
Hits:
|
|
|
Comments:
|
Comments 0 | Rate Recipe
|
|
[ Add a Recipe | Recipe home ]
|
|
