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Recipe:
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Parmesan Fried Shrimp - Shrimp
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Servings:
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?
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Ingredients:
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1-pound shrimp
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1 egg
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½ cup water
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1 tablespoon olive oil
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1 tablespoon cornstarch
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2 tablespoons flour
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1 cup Parmesan cheese
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2 cups bread crumbs
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1 ½ tablespoons lemon juice
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1 ½ tablespoons Worcestershire sauce
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Procedure:
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Peel and de-vein shrimp. Mix Worcestershire and lemon juice and marinate shrimp. Mix together a batter of egg, water, cornstarch, flour, cheese, and crumbs. Dip shrimp in batter and fry in olive oil until golden brown.
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Difficulty (1-10):
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n/a
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Cooking (yes/no):
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Yes
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Country:
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n/a
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Speciality:
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n/a
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Rating:
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n/a
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Author:
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n/a
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Contributor:
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the chef
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Hits:
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Comments:
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Comments 0 | Rate Recipe
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