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Recipe:
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Baked Wahoo - Fish
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Servings:
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?
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Ingredients:
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3-4 lb. filet of wahoo
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1 cup mayonnaise
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2 Tbsp. lemon juice
2 large dill pickles, chopped fine
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3 Tbsp. chives, chopped
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Procedure:
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Mix these ingredients and paint the fish liberally inside and out. Wrap the filet in foil. Be sure to use a generous hand in applying the tartar sauce mixture so the fish will absorb some of the fat. Bake 12 minutes to the pound in a 350 degrees F oven. Test fish before serving to be sure that it is cooked through. Cook until flesh is firmly set and flaky.
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Difficulty (1-10):
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Average
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Cooking (yes/no):
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Yes
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Country:
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n/a
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Speciality:
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n/a
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Rating:
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n/a
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Author:
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Big Daddy
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Contributor:
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the chef
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Hits:
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Comments:
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Comments 0 | Rate Recipe
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