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Recipe:
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Grilled Cobia
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Servings:
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3
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Ingredients:
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3 lbs cobia fillets
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1/3 cup olive oil
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1/2 cup lemon juice
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2 tsp. dry mustard
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1 clove garlic, minced
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1 tsp. salt
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¼ tsp. pepper
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Procedure:
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Cut fillets into serving size pieces, and place in a bowl.
Combine olive oil and lemon juice. Add all remaining spices to oil and lemon juice, and mix. Pour mixture over fish steaks. Marinate for 5 minutes. Remove from marinade and barbecue for about 8 minutes over coals (Keep checking, do not overcook!) Turn as necessary, basting several times with marinade.
Serve hot off the grill.
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Difficulty (1-10):
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n/a
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Cooking (yes/no):
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n/a
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Country:
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n/a
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Speciality:
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n/a
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Rating:
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n/a
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Author:
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Big Daddy
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Contributor:
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admin
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Hits:
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Comments:
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Comments 0 | Rate Recipe
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