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Recipe:
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Herb Crusted Sheepshead
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Servings:
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?
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Ingredients:
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Sheephead Fillets Skinned
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Italian Bread Crumbs
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Athenos Greek Dressing
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Olive Oil
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Procedure:
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Marinate fillets in dressing for 2 to 3-hours. Remove fillets from marinade, while they are still dripping roll them in the bread crumbs. Pour olive oil into skillet no more than a ¼-inch deep. Pan fry.
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Difficulty (1-10):
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n/a
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Cooking (yes/no):
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n/a
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Country:
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n/a
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Speciality:
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n/a
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Rating:
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n/a
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Author:
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Big Daddy
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Contributor:
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admin
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Hits:
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Comments:
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Comments 0 | Rate Recipe
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